In 2006, I appeared on Rachael Ray’s talk show as an expert in saving space in the kitchen. My only credentials were that my tiny NYC apartment had no oven, forcing me to improvise with a computer power strip and motley crew of small appliances—and that I happened upon the show’s call for funny kitchen stories late one night on the Food Network website.
…
Keep reading with a 7-day free trial
Subscribe to Peggy Paul Casella | Counter Space to keep reading this post and get 7 days of free access to the full post archives.